Staff

Hoosier Hills Food Bank’s staff consists of 16 full-time employees and is often supplemented by interns and work-study students from Indiana University.

  • SPEA Service Corps Programs Fellow
    • Brady Creef
    • Aysa Streeval
  • ACE (Advocate for Community Engagement)
    • Michael Maddy 
  • Civic’s Scholar
    • Makayla Partin

Board of Directors

The Board of Directors is composed entirely of volunteers and represents many sectors of the community. These individuals use their expertise and experience to provide HHFB with governance, policy direction and strategic planning.

  • Kevin Robling, President – Robling Law Office
  • Jessica McClellan – City of Bloomington Controller
  • Robin Mendyka
  • Adrian Reid, Vice President – Aztec Engineering
  • Maurice Garnier – IU Department of Sociology, retired
  • Chris Gray
  • Scott Shackelford – IU Kelley School of Business
  • George Huntington – Strangers Hill Organics/Goods for Cooks
  • Margie Rice – City of Bloomington Corporation Counsel
  • Tanner Hawkins – Woodforest National Bank
  • Todd Ladow – Kroger
  • Pam Thrash Cocalis- One World Catering

(Affiliations listed for identification purposes only)

 If you are interested in contacting any of the HHFB Board Members or becoming a Board Member, send an e-mail to julio@hhfoodbank.org and we will forward the message on to the intended recipient.