Hoosier Hills Food Bank’s staff consists of 16 full-time employees and is often supplemented by interns and work-study students from Indiana University.
The Board of Directors is composed entirely of volunteers and represents many sectors of the community. These individuals use their expertise and experience to provide HHFB with governance, policy direction and strategic planning.
Kevin Robling, President – Robling Law Office
Jessica McClellan – Monroe County Treasurer
Robin Mendyka
Adrian Reid, Vice President – Aztec Engineering
Maurice Garnier – IU Department of Sociology, retired
Chris Gray
Scott Shackelford – IU Kelley School of Business
George Huntington – Strangers Hill Organics/Goods for Cooks
Margie Rice – Attorney
Shelia Sines – Woodforest National Bank
Todd Ladow – Kroger
Pam Thrash Cocalis
(Affiliations listed for identification purposes only)
If you are interested in contacting any of the HHFB Board Members or becoming a Board Member, send an e-mail to julio@hhfoodbank.org and we will forward the message on to the intended recipient.